I have been watching Jamie Oliver’s 15 minute meals (yes, I know they were on last year, I Humax’d them!) and really…
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Looking at my meal plan this week, it seems that we are indulging in a Jamie Oliver recipe week – starting with…
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BlogDinnerFood & DrinkLeftoversWeekend TreatsWith Friends
Jerk Tempeh with Rice and Peas and Corn on the Cob
by Sarahby SarahI love the flavour and spice of Jerk seasoned food and really enjoyed the sauce from Jamie Oliver’s 30 Minute Meals recipe.…
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BlogBrunchFood & DrinkLunchSandwiches
Scrambled Egg, Quorn Ham and Mixed Salad Veg Sandwich
by Sarahby SarahA perfect brunch for a relaxed Sunday, packed with great flavours, easy to make and will keep you going. It is also…
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BlogDinnerFood & DrinkLeftoversMexicanWith Friends
Veggie Chilli Burritos with the full works
by Sarahby SarahFriday night was a comfort food night, so we went for a nice warming (and very filling!) veggie chilli with rice, lettuce,…
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This is a recipe that I found in Cook Vegetarian Magazine, April 2013 and wanted to give it a go. It was…
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Pasta, Courgette and Mozzarella is a delicious and easy mid week meal from Hugh Fearnley-Whittingstall, featured in Vegetarian Living Magazine April 2013 (with…
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BlogBowl FoodComfort FoodDinnerFood & DrinkIndianUncategorized
Pea and Paneer Curry
by Sarahby SarahWednesday evenings are what we have named ‘Yellow Wednesday’s’ (our play on Orange Wednesday!) Traditionally on ‘Yellow Wednesday’ we will have something…
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Where has this week gone? It seems that I am rather behind on sharing the meals – definitely need to review my…
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As I promised, I will be sharing my weekly meal plans in order to inspire you to try the same and to…